|
Mike's Online Mall > Recreation > Cooking |
Health - Cooking - Fishing - Hobbies - Exercise - Articles - Links - Sitemap - Contact |
|||||||
|
It’s about this time of year when most of the spring bulbs have flowered, and the big question is, “What can I do with my amaryllis bulbs and all the other spring bulbs I have in pots?” While I am going to talk particularly about the beautiful amaryllis, king of the spring bulbs Build a Shade House for under $100 Many of us who live in the sunbelt would not trade the hot sunny days of summer for anything, but unfortunately some of our favorite plants do not have the same idea. Leave them out in the full sun in the heat of the day and you end up with dry wizened foliage.
In 1948 you could buy spinach that had 158 milligrams of iron per hundred grams. By 1965, the maximum had dropped to 27 milligrams. In 1973 it was averaging 2.2. That means you would have to eat 75 bowls of spinach to get the same amount of iron that one bowl might have given you back in 1948. We have to have cobalt to process vitamin B12. Vitamins and Nutritional Supplements
Choosing a weight loss regimen, or diet as it is commonly called, is not easy. The truest statement of all still is "The best diet is the one you stick to!" To be able to "stick to" a diet, you need to feel comfortable, and you need to keep healthy. That is why the under-lying philosophy of the First Coast Diet is:
Home businesses are the wave of the future, and the internet is the medium. To find a listing of some tried and tested home businesses go to the Home Business Directory
This Site was developed with the help of a
program called
MPAM. This program teaches entrepreneurs the basics of
Internet Commerce. The program is free to join. Check it out at
MPAM
|
Home Wine Making
One of the greatest hobbies I know is making wine. It is demanding and rewarding, educational and intuitive; and it can save you a lot of money as well!
Some Basics.
There is a lot of hoo-ha about wine and wine making, and we need to get some of the myths out of the way before we start.
Firstly – Wine is made from grapes, or at least from grape juice. You cannot make wine from other fruits or dandelions etc. You can make alcohol from anything that contains sugar, but it will not be wine. So don’t do what so many beginners do and listen to the old wives tales of cherry or peach wines. Honestly. The only way you can drink most of those beverages is to kill your palate first, and any way it will be dead afterwards.
Secondly – good wines are made from good grapes so don’t skimp on the raw materials if you want to make a great wine. That having been said, you can make very acceptable wines from quite inexpensive concentrates purchased from your local supermarket.
Thirdly – not all wines benefit from aging for several years, in fact some of the lighter white wines are well over the hill in as little as 3 years, and most of the whites will not be great after 5. Only the great reds will be drinkable twenty to thirty years down the road. On the other hand, all the wines you make will benefit from a few months in the bottle before you sample it. So you will need a little space to store your production.
Getting Started.
The minimum you need to get going is as follows:
A glass carboy usually 5 gallons (23 liters) A mixing pail in food grade plastic, preferably large enough to take the full 5 gallons, and also with a good lid. A siphon set up An air lock for the top of your carboy.
Most of these items are available from your local supermarket, and most cities have at least one specialty wine making store. (The latter will be more expensive, but they are available to give you plenty of advice) When you are just starting, don’t get sucked into buying floating thermometers, hydrometers and samplers etc. Most of the better wine kits are more or less self regulating, and these little extras will add a whole heap to your initial outlay. When you have proved that you are hooked, then go out and buy all the bells and whistles.
Your first batch!
So you got your stuff, now you need juice. For your first batch, go down to the supermarket and buy a concentrate wine kit. Start with a white wine, you will be more happy earlier if you do. Red wines definitely need more time, and are much less relatively successful from concentrate. Follow the directions on the box.
Key Points.
The single most important part of wine making is cleanliness. You need to sanitize everything you use.
Don’t rush. Wine needs time, and giving it that time will have its reward.
Back to Mall Map
Contact InformationNameMike Anderson E-mail addressPersonal AddressSt James City, Florida, 32084. Office phone904-819-9630. Biographical Information Visit my personal website!
Last revised: 11/15/05
|
|||||||
|
Home -
Articles -
Links -
Sitemap -
Contact Copyright © 2005 design by MLS |
||||||||